​Very likely you have never tasted Wholly Cow ground beef.   The entire cow - every cut - is processed into the unbelievably good tasting ground beef.   The "T" bones, New York Strip, Prime Rib, roasts - - all is combined to provide you will amazing flavor.

The fat in grass fed / grass finished beef is different than grain finished and while AJ's Lena Maid Meats trims to 75% lean - some folks after eating Valley of the Mist's Wholly Cow ground beef estimated it at 90% lean.

Wholly Cow double ground ground beef

AJ's Lena Maid Meats processes the beef for Valley of the Mist Farm and double grinds the ground beef.   This provides an amazing texture and insures that the various cuts are more fully blended than a single grind would provide.

Much of the flavor in grass fed / grass finished beef is in the fat - which is very different than grain finished beef.  Our Wholly Cow ground beef is approximately 75% lean.  (one customer estimated it at 90% lean due to this difference from grain finished beef)



Pricing for 2019:

1 - 4 pounds      $8.50 / lb

5 pounds            $40    ($8 / lb)

10 pounds          $75     ($7.50 / lb)

​Contact us to arrange a pick up - - in some cases we can deliver in the Winnebago / Ogle county areas.

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